A modest reduction in the amount of carbohydrates eaten, without calorie restriction and weight loss, appears to increase a sense of fullness, which may help people eat less, a preliminary study found. The results were presented at The Endocrine Society’s 91st Annual Meeting in Washington, D.C….
Reduced Carbohydrate Diet Keeps People Feeling Full
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Excellent paper demonstrating how low heart rate variability (HRV) is associated with increased inflammation. High-frequency heart rate variability (HF-HRV) had the strongest inverse relationship with proinflammatory cytokines.
A recent study reported better control of bacterial overgrowth of the small intestine (SIBO) with repeated monthly 10-day courses of antibiotics than a single 10-day
After 6 months of writing and 3 months of frustrating pandemic-related printing delays, the 2nd Edition of The Nemechek Protocol for Autism and Developmental Delay
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